Sultan Qaboos Grand Mosque features a huge central dome, which is made of 1,122 tons of pure marble. The mosque also has four minarets that are 45 meters high. The interior of the mosque features beautiful Islamic calligraphy and intricate white detailing. It also features the second-largest carpet and chandelier in the world! Visitors to the mosque are required to dress modestly and remove their shoes before entering.
If trying traditional Omani food is on your itinerary (and it should be), there are few places in Muscat, Oman better than Rozna Restaurant. The restaurant resembles a mud fortress with a massive dining hall and thirty smaller, private dining rooms branching off of it. It’s known equally for its design as it is for its expansive and tasty menu.
One of the best ways to get a taste of a Middle Eastern city is by visiting the local souq. Muscat, Oman is no different. Mutrah Souq is a traditional Arab market where you can buy clothing, souvenirs, home goods, and street food. It’s located near the Mutrah Cornich, an oceanside boardwalk.
Visit Sultan Qaboos Grand Mosque in Muscat, Oman
If you’re looking for Indian flavors in Muscat, head over to Kumar Restaurant. They make Indian fusion food, including Indian, Afghan, and Kuwaiti dishes with an Indian twist. My guides and I ordered tandoori prawns, barbecued short ribs, Hyderabadi beetroot salad, Delhi volcano fries, and potato & chickpea chaat, chili-mango tandoori chicken with parmesan, and even a banana-date lassi!
With its warm hospitality, delicious cuisine, and breathtaking scenery, Muscat is a must-visit destination for travelers seeking an authentic Arabian experience. I got to experience it all with my guides Ahmed and Ahmed from Oman Travel. So pack your bags, grab your camera, and get ready to immerse yourself in the beauty of Muscat, Oman!
Enjoy Traditional Omani Food at Rozna Restaurant
At Kilimanjaro Cafe & Restaurant, they served grilled octopus, michicha (stir-fried greens with coconut milk), kisamvu (spinach and nuts with coconut), nyama choma (massive grilled lamb chop), and mchuzi wa samaki (shark coconut curry) among others. I also loved the grilled octopus with mango chili chutney and the meaty, charcoal-flavored nyama choma with tamarind chutney.
Explore Mutrah Souq in Muscat, Oman
Eating in the private rooms is more traditional, as you eat on the floor rather than at a table. I recommend starting with rakhal, a thin bread that can be filled with eggs, chocolate, or chips. I also suggest the camel bone soup, Rocca salad, and a phenomenal pastry containing shuwa (a lamb leg cooked with spices).
At Outer Space Restaurant, a Zanzibar cook prepared a mix of African, Middle Eastern, Indian, and Omani influenced dishes like kachori, chicken mishkak, coconut fish, biryani, chapati, and more. The chicken cutlet with coconut chutney and the crispy fish croquette were some of the highlights.
Enjoy a Pakistani Breakfast
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One of the pinnacles of Omani cuisine is the dish known as shuwa. Omani shuwa is a traditional dish of slow-cooked, spiced lamb that is wrapped in banana leaves and cooked in an underground oven. You can enjoy the dish, which comes out juicy, fatty, and insanely tender, at Rozna Restaurant.
Try Camel Meat in Muscat, Oman
Oman street food also includes unexpected treats like burgers, with the Cheetos burger I tried being a popular choice. The burger is made with beef and topped with cheese, red sauce, jalapenos, lettuce, and mayo. Dynamite fries are another favorite, and they come loaded with minced beef, sauce, and jalapenos. Grilled corn on the cob is also a beloved dish that’s served with tamarind sauce and lemon juice.
Explore the Hot Springs near Muscat, Oman
Eventually, we reached a spring after climbing over some rocks. It is important to be cautious as there are several sharp rocks there. Be sure to mind your head! The waters of the hot spring are warm and soothing, and a great place to relax. There are even small fish in the water that nibbled at our feet, providing a similar experience to the one available in Thailand, but for free!
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Eat Omani Street Food at Night
In Muscat, Oman, Zanzibari cuisine is a must-try due to its cultural connection to Oman. The island of Zanzibar lies off the coast of Tanzania, over 2,000 miles southeast of Oman. But after the island became part of the Oman Empire in the 17th century, its cuisine found its way to Oman!
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Eat Omani Favorites at Dukanah Cafe in Muscat, Oman
Dessert included luqaimat (a donut with sesame seeds and sugar syrup), date balls, khabeesa (a crumbly cake), and iced Omani coffee (karak) with halwa, cardamom, and saffron.
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Enjoy Zanzibari Food in Muscat, Oman
Ugali is a starchy staple in East Africa made from corn flour. We enjoyed some with mchuzi wa samaki, which had an unreal coconut flavor. Lastly, finish with their tart and tangy passionfruit and lemon juice!
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Try Omani Indian Food
Oman’s street food scene is a must-try for any foodie. One of the most popular street foods in the country is mishkak, a skewered meat dish, with street vendors selling it for as little as I also recommend visiting Begum’s, a chain with three locations in Muscat. They offer Mughlai cuisine, including mutton seekh kebabs, tandoori chicken, paneer haryali tikka, butter chicken, various naans, chicken tikka biryani, baingan bharta, and kundan kaliya (mutton in fried onion paste gravy with green chilies, coriander, and cardamom). You can’t go wrong with anything on their menu!
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The pani puri containing chickpeas, potatoes, onion, cabbage, raita, pani, and sweet chili chutney takes your taste buds on a wild and unforgettable ride! Finish up with some assorted sweets, including a hot and thick walnut halwa.